What is Dublin Coddle? If you are not Irish or are not from Dublin, chances are that you have never heard of Coddle. Coddle, or Dublin Coddle, is a dish made with bacon, pork sausage, potatoes and onions. You can get into so many different arguments in Dublin about … [Read more...]
Making your own chicken stock
Are Air Fryers the greatest thing since sliced bread?
And if they are what was the greatest thing before sliced bread? Bread itself? … [Read more...]
What is a Beef Rump/Top Sirloin?
You have heard of a Beef Rump and you have heard of a Top Sirloin. What is the difference? There is no difference, they are the same cut of beef. It depends on where in the world you are and the names given to cuts of meat in your area. In the UK, Australia and New Zealand, … [Read more...]
World Butchers’ Challenge
It's been over 4 years, due to Covid, since the last WBC in March 2018, held in Belfast. I had the honour and privilege of training the winning Irish Team and they have honoured me again for the 2022 competition. This year's competition will be held in the Golden 1 Arena in … [Read more...]
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