Meat Blog For Butchers & Beginners
People regularly tell me they don’t know where to buy good meat. I suggest they start by finding a good butcher, and this raises another question: What to look for in a good butcher?
The answer is trust.
Find a butcher you can trust and you’ll always get the best quality meat for your budget.
You will probably never read a “Sunday Times Best Books About Meat” article so we decided to do our own. Yes, we know it is a niche subject, but if … [Read More...]
A philosophical, balanced debate about Meat diets & Vegetarian diets is something you don’t see much of. The debate on carnivore vs vegetarianism … [Read More...]
As Christmas approaches, we think of turkey and ham as the centrepiece of the Christmas feast, but there are a growing number of people who are happy … [Read More...]
Recently we had the honour and privilege of interviewing Dario Cecchini, regularly referred to as the greatest butcher in the world. Dario has no such … [Read More...]
Flank is a lesser-known cut you should know about. The cut is great for fajitas, steak sandwiches, and beef olives (stuffed steak). It's a cheaper … [Read More...]
In mid-winter, when the cold chill is upon us, heart-warming casseroles, stews and braises are the order of the day. Your butcher can offer great … [Read More...]
Some call it tallow, some call it dripping, and people-in-the-know call it the secret ingredient. With the rise of foodie diets, paleo eating, the … [Read More...]
Ask the butcher is a question and answer blog post that poses common questions from the public about topics such as how to choose meat for BBQs, how … [Read More...]
Do you know the difference between a fillet knife and a steak knife? In this article, I will discuss butcher knives and how they differ from kitchen … [Read More...]
Once relegated to stews and burgers, shoulder cuts have experienced a resurgence in popularity lately. It's a well-deserved revival - roasts, steaks … [Read More...]
