I’m Dave Lang. A meat expert and butcher with over 40 years experience in meat preparation and butchery training. I’m also a blogger. I’m here to help people learn more about quality meat and how to cut it efficiently and profitably.
- Trainer and mentor of the victorious Butchery Excellence Team Ireland at World Butchers’ Challenge 2018 beating teams from 11 countries.
- Chevalier de Commanderie des Fins Goustiers du Duché d’Alençon.
- FETAC/QQI accredited trainer.